Awards Reception: Dinner Menu

Dinner Menu for the 2018 Awards Reception

Seared Marinated Santa Maria Tri-Tip Steak with Caramelized Onions and Sauteed Mushrooms

Herb Marinated Grilled Chicken Breast

Roasted Rosemary Red Potatoes

Seasonal Vegetables

Garden Salad with Assorted Dressings

Warm Dinner Rolls

Select Pies and Cakes

Iced Tea & Lemonade

Kids Meal: Chicken Tenders, Fries and Fruit

 

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